Most of us love to have some snack with our evening tea or coffee.... We love to munch something for our evening time especially on weekends. That was the reason why I made chicken spring rolls and spicy Kerala mixture. Making samosas were there in my to do list for a long time.
I made paneer at home and so made the filling from homemade paneer. By Gods grace, this came out well and the recipe is from Raghavan Iyer's Indian Cooking Unfolded.